Cooking For Engineers®

Recipe File

Sauteed Spinach

by Michael Chu
Recipe Card
Sauteed Spinach (serves 2 as a side dish)
1/2 lb. fresh spinachwash & drainsauteseason to taste
1 clove garlicminceheat until transluscent
1 Tbs. canola oil
1 pinch (1/16 tsp) table salt

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